Simphiwe Nyakeni

The best Amagwinya recipe | Vetkoeks | Fatcakes | Puff puffs | How to make Amagwinya simple recipe  INGREDIENTS : 6 cups cake flour 4 tsp yeast 2 & a half cups of warm water 1 tsp salt 6 tablespoon Sugar 1 Lid of Cooking oil METHOD In a bowl add flour, sugar, salt, yeast, and cooking oil then mix Then add warm water bit by bit and mix, your flour should not be too wet or too dry Dust a clean surface using flour and knead your dough For about 5 mins Put your dough in a greased bowl and cover it for 30 mins / until the dough is double the size After the dough has doubled in size, round shape your vetkoeks then drop them one by one in your preheated oil Fry until golden brown on medium heat and Enjoy.